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Catit Recipes Freeze-dried Enriched
Skin & Coat
Ocean Fish Recipe
Complete dry cat food, made with fresh ocean fish and enriched with freeze-dried chicken to support healthy skin, a soft, shiny coat, and overall well-being.
- Fresh ocean fish as the first ingredient
- Enriched with freeze-dried chicken
- Omega-3 fatty acids for healthy skin and coat
- With prebiotics and probiotics for digestive health
- With antioxidants for immune support
- No added corn, wheat, soy, or animal by-product meals
- Proudly crafted in Canada
Product ID: 44615
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Care for your cat’s skin and coat, from within
Made with fresh ocean fish, this recipe provides high-quality animal protein to help maintain lean muscle mass while supporting your cat’s overall vitality. With 89% of its protein coming from animal sources and naturally rich in omega-3 fatty acids, this delicious daily diet helps nourish the skin and promote a soft, healthy-looking coat. Prebiotics and probiotics are also included to support balanced digestion.
Enriched with freeze-dried chicken
Enriched with freeze-dried chicken, this daily diet delivers natural flavour alongside quality nutrition. The gentle freeze-drying process helps preserve the taste and nutrients of raw ingredients, creating great-tasting, crunchy kibble.
The perfect pairing
Complete your cat’s mealtime with Catit Recipes entrées, offering delicious textures and flavours that perfectly complement this dry food.
product specifications
Catit Recipes
Skin & Coat – Ocean Fish Recipe
#44615 – 3 lb (1.36 kg)
pellet size
Compatible with Catit Feeders
Ingredients
We couldn’t be more proud of our ingredient set for Catit Skin & Coat Ocean Fish Recipe. Please do compare it with your cat’s current diet.
Ocean fish, chicken meal, peas, lentils, oatmeal, pearl barley, chicken fat (preserved with mixed tocopherols and citric acid), natural chicken flavour, sun-cured alfalfa meal, choline chloride, pea fiber, potassium chloride, fish oil, taurine, freeze-dried chicken, inulin, yeast extract, salt, zinc proteinate, DL-methionine, L-lysine, dried apples, dried blueberries, dried carrots, dried cranberries, dried pumpkin, ground ginger, iron proteinate, L-ascorbyl-2-polyphosphate, vitamin E supplement, Yucca schidigera extract, niacin supplement, L-carnitine, manganese proteinate, dried Bifidobacterium bifidum fermentation product, dried Enterococcus faecium fermentation product, dried Lactobacillus acidophilus fermentation product, dried Lactobacillus casei fermentation product, sunflower oil, copper proteinate, D-calcium pantothenate, vitamin A supplement, menadione sodium bisulfite complex, riboflavin supplement, canola oil, thiamine mononitrate, vitamin B12 supplement, biotin, pyridoxine hydrochloride, sodium selenite, calcium iodate, folic acid, vitamin D3 supplement, rosemary extract.
Guaranteed Analysis
| Crude Protein, min | 34.0% |
|---|---|
| Crude Fat, min | 15.0% |
| Crude Fibre, max | 5.0% |
| Moisture, max | 10.0% |
| Taurine, min | 0.15% |
| Omega 6 fatty acids*, min | 2.5% |
| Omega 3 fatty acids*, min | 0.5% |
| Vitamin C*, min | 50 mg/kg |
| L-carnitine*, min. | 50 mg/kg |
| Total microorganisms*, min (Bifidobacterium bifidum, Enterococcus faecium, Lactobacillus acidophilus, Lactobacillus casei in descending amounts) | 6,000,000 CFU/lb |
*Not recognized as an essential nutrient by the AAFCO Cat Food Nutrient Profiles. Contains a source of viable naturally occurring microorganisms.
CALORIE CONTENT (calculated): 3,687 kcal/kg or 467 kcal/cup (ME calculated)
NUTRITION STATEMENT: Catit Recipes Skin & Coat dry cat food is formulated to meet the nutritional levels established by the AAFCO Cat Food Nutrient Profiles for maintenance.
Feeding Guide
Feeding Catit Recipes Skin & Coat Ocean Fish Recipe
Your cat may require more or less food depending on breed, life stage, activity level, and environment. Simply start with our recommendations, adjust as needed, and make sure to always have fresh water available.
Ready to transition your cat to Catit Skin & Coat Ocean Fish Recipe?
It is important to gradually transition your cat from one food to another. Start with a proportion of 25% Catit to 75% old food. Slowly change the proportions over the next 7 to 10 days by gradually increasing the amount of Catit and decreasing the amount of the preceding food.
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Chicken Recipe
SKIN & COAT
Ocean Fish Recipe