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Catit Recipes Freeze-dried Enriched
Indoor
Chicken Recipe
Complete dry food for indoor cats, made with fresh chicken and enriched with freeze-dried chicken to support a healthy metabolism, digestion, and overall well-being.
- Fresh chicken as the first ingredient
- Enriched with freeze-dried chicken
- With L-carnitine to support a healthy metabolism
- With prebiotics and probiotics for digestive health
- Omega-3 fatty acids for healthy skin and coat
- No added corn, wheat, soy, or animal by-product meals
- Proudly crafted in Canada
Product ID: 44608
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Great-tasting dry food for indoor cats
Formulated for indoor, sterilized, or less active cats, this recipe starts with fresh chicken to provide high-quality animal protein and help your cat maintain strong, lean muscles. With 89% of its protein coming from animal sources and added L-carnitine, it supports a metabolism suited to a less active lifestyle. Prebiotics and probiotics further contribute to your feline companion’s digestive health and overall well-being.
Enriched with freeze-dried chicken
Enriched with freeze-dried chicken, the kibble offers natural flavour along with quality nutrition. Freeze-drying is a gentle process that helps preserve the taste and nutrients of raw ingredients, making your cat’s meals both appealing and nourishing.
The perfect pairing
Complete your cat’s mealtime with Catit Recipes entrées, offering delicious textures and flavours that perfectly complement this dry food.
product specifications
Catit Recipes
Indoor – Chicken Recipe
#44608 – 3 lb (1.36 kg)
pellet size
Compatible with Catit Feeders
Ingredients
We couldn’t be more proud of our ingredient set for Catit Indoor Chicken Recipe. Please do compare it with your cat’s current diet.
Deboned chicken, chicken meal, peas, lentils, oatmeal, chicken fat (preserved with mixed tocopherols and citric acid), natural chicken flavour, sun-cured alfalfa meal, pearl barley, choline chloride, pea fiber, potassium chloride, fish oil, taurine, freeze-dried chicken, inulin, yeast extract, salt, zinc proteinate, DL-methionine, L-lysine, dried apples, dried blueberries, dried carrots, dried cranberries, dried pumpkin, ground ginger, iron proteinate, L-ascorbyl-2-phosphate, vitamin E supplement, Yucca schidigera extract, niacin supplement, L-carnitine, manganese proteinate, sunflower oil, dried Bifidobacterium bifidum fermentation product, dried Enterococcus faecium fermentation product, dried Lactobacillus acidophilus fermentation product, dried Lactobacillus casei fermentation product, copper proteinate, D-calcium pantothenate, vitamin A supplement, menadione sodium bisulfite complex, riboflavin supplement, canola oil, thiamine mononitrate, vitamin B12 supplement, biotin, pyridoxine hydrochloride, sodium selenite, calcium iodate, folic acid, vitamin D3 supplement, rosemary extract.
Guaranteed Analysis
| Crude Protein, min | 34.0% |
|---|---|
| Crude Fat, min | 15.0% |
| Crude Fibre, max | 5.0% |
| Moisture, max | 10.0% |
| Taurine, min | 0.15% |
| Omega 6 fatty acids*, min | 2.5% |
| Omega 3 fatty acids*, min | 0.2% |
| Vitamin C*, min | 50 mg/kg |
| L-carnitine*, min. | 50 mg/kg |
| Total microorganisms*, min (Bifidobacterium bifidum, Enterococcus faecium, Lactobacillus acidophilus, Lactobacillus casei in descending amounts) | 6,000,000 CFU/lb |
*Not recognized as an essential nutrient by the AAFCO Cat Food Nutrient Profiles. Contains a source of viable naturally occurring microorganisms.
CALORIE CONTENT (calculated): 3,676 kcal/kg or 465 kcal/cup (ME calculated)
NUTRITION STATEMENT: Catit Recipes Indoor Cat dry food is formulated to meet the nutritional levels established by the AAFCO Cat Food Nutrient Profiles for maintenance.
Feeding Guide
Feeding Catit Recipes Indoor Chicken Recipe
Your cat may require more or less food depending on breed, life stage, activity level, and environment. Simply start with our recommendations, adjust as needed, and make sure to always have fresh water available
Ready to transition your cat to Catit Indoor Chicken Recipe?
It is important to gradually transition your cat from one food to another. Start with a proportion of 25% Catit to 75% old food. Slowly change the proportions over the next 7 to 10 days by gradually increasing the amount of Catit and decreasing the amount of the preceding food.
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